Fragrant with chocolate, plums, blackberries, spice and cedar. A classic wine with poise and charm.

Blackberry jam bouquet with typical tannins of the variety but smooth and well-rounded.

A pretty rose petal pink in colour with red fruits, cherry stones and cherry Bakewell.

Medium-bodied with attractive aromas of red cherries, white pepper, herbs and ripe red fruits.

Juicy with notes of honey, pear, flowers and nectarine.

Quite a golden colour with aromatics of stewed fruit, white pepper and riper tropical fruits.

A fresh nose of citrus fruit, peaches and acacia. This has a soft mousse and certain creaminess in the texture but is filled with bright, citrus, stone and tropical fruits.

A nose of wild raspberries and subtle wood smoke. The palate is clean and refreshing with smoky notes, red and purple skinned fruits.

Aromas of dark fruits, mint chocolate and a touch of vanilla. Silky tannins, intense and with a persistent spiced aroma.

A lovely deep colour with good fruit intensity of cassis, spice, blackcurrant leaf and blackberries.

Beautifully balanced, elegant and refined with bread and butter pudding, apple crumble and toasted hazelnuts.

Ripe red fruits with baked plums, figs, black pepper, spice and a soft tannin finish.

Delicate coral pink with aromatics of raspberry, cherry stones, strawberry tart and frangipane. Dry, fresh and long.

Distinctive and delicious with orange blossom, orange peel, mango and quince and a grapefruit-driven finish.

A full bodied with ripe black fruits flavours supported by rich cherries and juicy plums, hints of violets and vanilla, a great texture and long finish

Baked red fruits with redcurrants, ripe figs, plums, red cherries and a herbal lift.