Subtle with restrained aromas and flavours of apple blossom, melon and red and green apple.

Elegant, fresh and restrained with notes of citrus, grapefruit, blossom and delicate orchard fruits.

Medium bodied, just off-dry wine with notes of spice, vanilla, Black Forest gâteau and black cherries.

Ripe and rich with lots of plums, red and black cherries, chocolate, brambles and blueberry compote.

Soft palate of cherry compote with well integrated tannins and aromas of damsons, brambles, violets, Morello cherries and kirsch.

Tangy with subtle aromas of raw green pepper, herbs, asparagus and grapefruit acidity.

Restrained redcurrant and raspberry pip aromatics with ripe, succulent strawberry notes on the finish.

Juicy with notes of subtle spice, ripe plums, chocolate and red and black cherries.

Ripe with plenty of stone fruits: peach, nectarine and apricot alongside quince and lemon acidity.

Subtle aromatics of watermelon, pink grapefruit and rhubarb and custard with a dry zesty palate.

Ripe pear and peach with baked yellow plums, tropical fruit and a whisper of smoke.

Soft and juicy on the palate with plums, pepper and dark chocolate, with soft tannins, and a herbal, cassis finish.

Dry with floral aromas and notes of Galia melon, white pears and peach blossom on the palate.

‘Sweetshop’ palate of rhubarb and custard sweets and strawberry shoelaces.

Aromas of strawberry bonbons and a sweet, soft, ripe, rounded palate.

Soft and sweet with a juicy, plum on palate and black pepper, brambles and blackberries.