‘A delicate colour with aromatics of red fruits; summer pudding, strawberries and strawberries and cream.’

‘Cherries, cherry drops, cassis and spice on the nose with soft tannins on the palate.’

Soft and succulent with aromas of pepper, smoke, tar and juicy red berry fruits.

Juicy with subtle aromas of green, black and white pepper with tropical fruit underneath such as grilled pineapple.

Tasty and expressive with stone fruits such as peach, apricot and yellow plums.

Aromas of citrus, apricot kernel and white pepper, with a palate of grilled pineapple and peach, and a tropical fruit finish.

Classic aromas of green pepper and tropical fruit flavours combined with fresh acidity and great structure

Soft and juicy on the palate with plums, pepper and dark chocolate, with soft tannins, and a herbal, cassis finish.

Dry with floral aromas and notes of Galia melon, white pears and peach blossom on the palate.

Ripe pear and peach with baked yellow plums, tropical fruit and a whisper of smoke.

Appealing aromas and flavours of toffee, butterscotch, a sprinkling of white pepper and stone fruits.

Dry and zesty with aromas of apricot, lemon sponge and nectarine.

Soft and juicy with a peppery nose, blackberry and blackcurrant underneath and baked plum finish.

Peach, honeysuckle, apricot and white pepper offset by a pineapple finish.

‘Quite golden in colour with aromas of runny honey, honeysuckle, white pepper and apricot blossom.’

‘Quite golden in colour with aromas of runny honey, honeysuckle, white pepper and apricot blossom.’